Wadard Books Online

HomeSite Map<span style='color: #996633;'>Terms & Conds</span>Up a Level<strong>Contact Us</strong><span style='color: #996633;'>


Cookery

Wadard Books Online |   Gastronomy & Domestic Sciences |  Cookery

Page:  1  2   >   >>   View All (7)
Venus in the Kitchen or Love's Cookery Book - Pilaff Bey
Venus in the Kitchen or Love's Cookery Book - Pilaff Bey
Condition Near Fine
Jacket Good
Published by the Viking Press, New York 1953
Here is a work that no self respecting gastrophile, bibliophile, or philophile can afford to be without. This extraordinary collection of recipes aphrodisiac in nature was gathered together by Norman Douglas at the behest of friends, most of them older than they wanted to be and all anxious .....Graham Greene wrote the introduction and Pilaff Bey is the supposititious author.
192pp
# 21350sD10

More...

Price: 12.00 / $18.00


A Second Helping or More Dishes for English Homes - X.Marcel Boulestin
A Second Helping or More Dishes for English Homes - X.Marcel Boulestin
Condition Good Plus
Published by Heinemann, London
Fourth impression 1932
A large number of really simple French dishes of daily usefulness and a few more elaborate ones suitable for special occasions.
156pp
# 21356

More...

Price: 12.00 / $18.00


Pleyn Delit, Medieval Cookery for Modern Cooks - Constance B.Hieatt & Sharon Butler
Pleyn Delit, Medieval Cookery for Modern Cooks - Constance B.Hieatt & Sharon Butler
Condition Very Good
Published by University of Toronto Press, 1976
ISBN 0802022529
172pp, two colour printing
Plain Delight as we should say now, contains over 100 recipes from the middle ages, fully adapted to the modern cook and kitchen with all the ingredients easy to obtain.
# 21351sD10

More...

Price: 10.00 / $15.00


Eat Drink & Be Sorry - Andre Launay
Eat Drink & Be Sorry - Andre Launay
Condition Very Good
Published by M&J Hobbs, London 1970
ISBN 0851380085
First catch your misionary. A humourous history of our eating habits from cannibalism to space food with countless orgies in between. It should put you off eating for a month so it is recommended to all slimmers.
Publishers signed compliment slip to front pastedown.
# 21353sD10

More...

Price: 8.00 / $12.00


The barricaded Larder - Elisabeth Luard
The barricaded Larder - Elisabeth Luard
Condition Very Good
Published by Bantam Press, London 1988
ISBN 0593012844
For centuries the srorecupboard was the most important feature in every European castle, house or hovel, and and its contents were always fiercely protected against marrauders. This is a timely and practical tribute to the wisdom of the past.
320pp illustrated by the author.
#21244s63

More...

Price: 15.00 / $22.50


New York, Cult Recipes - Marc Grossman
New York, Cult Recipes - Marc Grossman
Condition Very Good
Published by Murdoch Books
Crows Nest NSW in 2013
ISBN 9781743369852
Discover 130 recipes that unlock the secrets of NYC's cult food establishments.
Includes a location guide and addresses for the establishments in Manhattan and Brooklyn should you ever be there.
# 20978sF1

More...

Price: 30.00 / $45.00


Page:  1  2   >   >>   View All (7)